Here you can find some optional menu selections; more menu options are available. Please pick your favorite combination, and we will prepare it for you!
Frequently asked questions
STARTERS
MAIN COURSES
DESSERTS
With chips.
Costa Rican Enyucados, yuca stuffed with meat and empanadas with pico de hallo and guacamole. Made with beans and cheese or chicken
Beef, Chicken, or Shrimp
Jumbo shrimp with cocktail sauce, special made by the chef.
Fresh yellow fin tuna with avocado. Chef's special recipe.
Octopus slowly cooked with fine herbs.
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Asian noodles with chicken, mandarins, vegetables, and ginger.
Romaine lettuce, parmesan cheese, crispy bacon, croutons, and Caesar dressing.
Fresh yellow fin tuna with olive oil, basil, olives, hard boiled egg, and green beans.
Made with caramelized onion, mango, and cilantro.
A traditional Costa Rican delight!
Fresh Mahi-mahi married with lime and finely chopped ingredients of sweet peppers, onions, and cilantro. Served with a side of crackers.
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